Discover Viva Bakery: The Perfect Post-Event Spot for Language Enthusiasts in Daegu

After an engaging language exchange event at The Box in downtown Daegu, there's nothing better than continuing the conversation over delicious pastries and coffee. Viva Bakery, located just a short distance away, offers the perfect setting for such meetups. Here's everything you need to know about this delightful bakery cafe.


A Cozy Haven for Language Lovers


Viva Bakery is tucked away in Daegu's bustling Jung-gu district on Daebong-ro, just southwest of Kyungpook Natl University Hospital Station, making it a great spot for anyone looking to kick back after a language event or carry on the chat with new friends. The bakery is famous for its sunlight-filled interior, creating a warm and inviting atmosphere perfect for casual chats and language practice.

The bakery is operated by a certified master baker, who brings a wealth of expertise and passion to the craft. This ensures that every item on the menu is of the highest quality, combining traditional techniques with modern flavors.


Menu Highlights: A Treat for Every Taste


Viva Bakery offers a diverse range of baked goods and snacks, perfect for enjoying with a cup of coffee or tea. Here are some of the standout items:

Menu

Baked Goods

통밀소금빵 (Whole Wheat Salt Bread)

Made with organic whole wheat flour, French Guérande salt, and German natural butter.

5,500 KRW
하얀마음 (White Heart)

A chewy bread filled with mascarpone fresh cream.

5,500 KRW
홍국찰식빵 (Red Rice Sticky Bread)

Combines red rice flour with a chewy white dough. 

6,800
노을빵 (Sunset Bread)

Bread with maple cream cheese and a sweet caramel topping.

4,800 KRW
무화과치즈깜빠뉴 (Fig Cheese Campagne)

Whole wheat bread with figs simmered in cinnamon syrup, cream cheese, and chestnuts. This bread combines the flavors of figs and cheese, baked into a rustic, crusty loaf typical of French-style country bread (pain de campagne)

6,000 KRW
단호박고구마깜빠뉴 (Pumpkin Sweet Potato Campagne)

Seed bread with sweet potato and pumpkin.

6,000 KRW
과일페스츄리 (Fruit Pastry)

Summer-flavored pastry with melon and grapefruit fresh cream. 

4,500 KRW
크루아망 (Kouign-amann)

Kouign-amann is a Breton cake made with laminated dough similar to puff pastry, containing layers of butter and sugar. Topped with sweet almond slices.

4,000 KRW
쫀득치즈프레첼 (Chewy Cheese Pretzel)

Chewy bread with Emmental, Cheddar, and Mozzarella cheese. 

티그레빵 (Tiger Bread)

Soft bread with black olives, Cheddar cheese, and nurungji topping. This bread is known for its unique cracked crust, which resembles the stripes of a tiger. The crust is created using a rice flour paste that is applied before baking, resulting in the characteristic appearance.

3,800 KRW
바질올리브 푸가스 (Basil Olive Fougasse)

Bread with basil, black olives, and Cheddar cheese. Fougasse is a type of bread that originates from the Provence region of France, known for its distinct leaf or ladder shape

5,000 KRW
호밀100%빵 (100% Rye Bread)

Traditional German rye bread with natural fermentation. Baked with a scoring technique to create an attractive design.

11,000 KRW
프랑스전통바게트 (French Traditional Baguette)

Made with French flour, Guérande salt, and levain. The scoring on the top helps control the expansion of the bread during baking and gives it a characteristic appearance.

4,500 KRW
플랑 (Flan)

French-style egg tart with a hidden blueberry flavor. 

5,500 KRW

Sandwiches, Panini and Ciabatta

베지터블 치아바타 (Vegetable Ciabatta)

Tomato sauce, eggplant, mushrooms, bell peppers, onions, Emmental cheese, and extra virgin olive oil.

5,300 KRW
올리브치아바타 (Olive Ciabatta)

Moist bread with black olives and extra virgin olive oil. 

4,500 KRW
파니니 (Panini)

Ciabatta with honey basil sauce, ham, American cheese, tomato, and crushed pepper. 

6,000 KRW
무화과월넛 닭가슴살 샌드위치 (Fig Walnut Chicken Breast Sandwich)

Fig walnut cream, island sauce, chicken breast, bacon, ham, Cheddar cheese, tomato, and lettuce. 

7,000 KRW
에그 샌드위치 (Egg Sandwich)

Egg, shallot ranch sauce, ham, bacon, cheese, tomato, and lettuce.

6,800 KRW

Cakes

까망베르치즈 무스케잌 (Camembert Cheese Mousse Cake)

Made with Président Camembert cheese and white wine fresh cream. 

35,000 KRW

Essential Info

Address: 215 Daebong-ro, Jung-gu, Daegu, South Korea
Phone: 053-252-0089
Instagram: @viva_bakery_
Naver Link: Viva Bakery on Naver

Operating Hours

  • Daily: 09:00 AM - 12:00 AM


Parking Information

  • Free Parking: Available next to Viva Bakery, near 60 Chicken.
  • Paid Parking: Public parking costs 1,000 KRW for the first 30 minutes, with an additional 500 KRW for every 10 minutes thereafter. Daily parking is capped at 10,000 KRW.


Exterior of Seongsu Baking Studio with red brick walls, green awning, and rustic outdoor seating nea

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